This is a sponsored post written by me on behalf of Simply Potatoes for IZEA. All opinions are 100% mine. I like to cook for my family, but not because I just enjoy toiling for an hour over difficult-to-prepare meals. No, like most moms, I like to cook so we can enjoy a meal together, so ease-of-prep and family-squeals-of-happiness are high on my list. That's where Potato, Sausage and Ranch Brunch Burritos, an easy one-skillet recipe using Simply Potatoes Hash Browns, comes-in. Easy to make and a crowd-pleaser every time, these breakfast burritos are a favorite go-to brunch for Keep Reading >>>

French Toast is my daughter's favorite thing to eat for breakfast. This French Toast with a Peach Compote is sweet, crunchy, and has just the right amount of cinnamon.  It's like the breakfast version of peach cobbler. And, bro, who doesn't love Peach Cobbler? What You Need To Make French Toast With a Peach Compote 8 pieces sliced white bread, or whole wheat 3 large eggs 2 tablespoons brown sugar 1 teaspoon vanilla extract ½ teaspoon cinnamon Butter What You Need To Make The Peach Compote 1 large peach ½ cup granulated sugar ¼ cup water Juice of half an orange How To Make Keep Reading >>>