Without frosting, many desserts we devour after dinner simply wouldn’t taste the same without the creamy glaze smothered on top.
And thanks to Cinnabon, we now have a way of smothering their signature cream cheese frosting on homemade cinnamon rolls without having to make the glaze ourself.
Dubbed Cinnabon’s Signature Cream Cheese Frosting, the pint-sized frosting is back just in time for holiday baking.
And better yet, the sweet treat giant is also introducing another variety of frosting we can smear on top of our baked goods.
Alongside their classic cream cheese, Cinnabon has just introduced a Chocolate Cream Cheese Frosting variety that will melt in your mouth and on top of freshly baked cinnamon rolls.
So rather than simply drizzling your cinnamon rolls with only their classic flavor, you can top your homemade desserts with their second signature flavor for those who prefer chocolate.
The holidays just got sweeter.
You can find the limited-edition frostings in pint sizes at Cinnabon bakeries nationwide this holiday season.