They say that bigger is better, but is it really?
When you notice a charcuterie board, it’s usually a very large platter with an assortment of meats, cheese and fruits.
However, if you’re home alone but you want to go boujee on your snacks, don’t spend all day arranging them on a cutting board.
Make a charcuterie board platter out of a mason jar instead!
As per a regular charcuterie board platter, this mason jar style charcuterie board is still Instagram pic worthy and they’re calling the trend, “Jarcuterie”.
The idea behind the “jarcuterie” is to personalize your assortment of fruits, meats and cheeses for a charcuterie board all to yourself.
You know, instead of going through the hassle of setting up a very large charcuterie board for the possibility of only eating half of it.
This technique also seems very appropriate during the pandemic.
Everyone get’s their own jar and no one is picking from the same board.
It looks like the key to a mesmerizing “jarcuterie” board is to make your assortment of snacks at different heights.
So, don’t be afraid to add foods you may not usually add on your charcuterie board!
I have to say, I think this is a fantastic idea for weddings, baby showers, and birthday parties. I love it!