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Neapolitan Rice Krispie Treats

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There is something magical about neapolitan ice cream. Something about those layers of chocolate, strawberry, and vanilla together that make it so much more than mere ice cream. It’s like by themselves they’re a little boring, but as soon as they’re in the same bowl, the clouds open up, rainbows cover the earth, and unicorns walk among us. These Neapolitan Rice Krispie Treats are the same. Yes, you can make plain treats and they’ll be great…but there is something magical about these three flavors together. Just ask the unicorns…

neapolitan rice krispie treats

What You Need To Make Neapolitan Rice Krispie Treats:

neapolitan rice krispie treats

How To Make Neapolitan Rice Krispie Treats:

Note: Each layer of these bars are made in separate batches.

Coat an 8 x 11.5 baking pan with non stick cooking spray.

Vanilla Layer:

Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.

Remove from heat.

Add 6 cups Rice Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.

Turn that mixture into your greased baking dish and use a piece of wax paper to press the cereal mixture down firmly.

Wash and dry your large saucepan so you can start on your chocolate layer.

Chocolate Layer:

Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.

Remove from heat.

Add 6 cups Cocoa Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.

Turn that mixture on top of your vanilla layer and use a piece of wax paper to press the cereal mixture down firmly.

Wash and dry your large saucepan so you can start on your strawberry layer.

Strawberry Layer: 

Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.

Remove from heat.

Add your 3 oz box of Strawberry Jell-O and stir until it has melted into your marshmallow mixture.

Add 6 cups Rice Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.

Turn that mixture on top of your chocolate layer and use a piece of wax paper to press the cereal mixture down firmly.

Allow your treats to cool completely before slicing and serving. Enjoy!

neapolitan rice krispie treats

neapolitan rice krispie treats

Neapolitan Rice Krispie Treats

There is something magical about neapolitan ice cream. Something about those layers of chocolate, strawberry, and vanilla together that make it so much more than mere ice cream. It's like by themselves they're a little boring, but as soon as they're in the same bowl, the clouds open up, rainbows cover the earth, and unicorns walk among us. These Neapolitan Rice Krispie Treats are the same. Yes, you can make plain treats and they'll be great...but there is something magical about these three flavors together. Just ask the unicorns...
4.72 from 7 votes
Print Pin Rate
Course: Death By Dessert
Author: Jamie

Ingredients

  • 12 Cups Rice Krispies Cereal
  • 6 Cups Cocoa Krispies Cereal
  • 9 Tbsp salted butter
  • 12 Cups miniature marshmallows
  • 3 ounce box of powdered Strawberry Jell-O

Instructions

  • Note: Each layer of these bars are made in separate batches.
  • Coat an 8 x 11.5 baking pan with non stick cooking spray.

Vanilla Layer:

  • Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.
  • Remove from heat.
  • Add 6 cups Rice Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.
  • Turn that mixture into your greased baking dish and use a piece of wax paper to press the cereal mixture down firmly.
  • Wash and dry your large saucepan so you can start on your chocolate layer.

Chocolate Layer:

  • Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.
  • Remove from heat.
  • Add 6 cups Cocoa Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.
  • Turn that mixture on top of your vanilla layer and use a piece of wax paper to press the cereal mixture down firmly.
  • Wash and dry your large saucepan so you can start on your strawberry layer.

Strawberry Layer:

  • Melt 3 tbs butter in a large saucepan. Add 4 cups mini marshmallows and stir constantly until melted.
  • Remove from heat.
  • Add your 3 oz box of Strawberry Jell-O and stir until it has melted into your marshmallow mixture.
  • Add 6 cups Rice Krispies cereal to the marshmallow mixture and stir until all the cereal is coated.
  • Turn that mixture on top of your chocolate layer and use a piece of wax paper to press the cereal mixture down firmly.
  • Allow your treats to cool completely before slicing and serving. Enjoy!
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