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Raspberry Greek Yogurt Smoothie Bowl

I have a confession to make: I had no idea what a smoothie bowl was until a few weeks ago. I mean, it seems pretty self-explanatory, right? But I just didn’t get the point of it. Why would you put a perfectly delicious, drinkable smoothie in a bowl when you can just put it in a glass? You’ll be happy to know that I’ve seen the error of my ways, and I’ve made you this Raspberry Greek Yogurt Smoothie Bowl to make up for all that time I spent thinking a smoothie bowl was anything but amazing.

Raspberry Greek Yogurt Smoothie Bowl

What You’ll Need to Make a Raspberry Greek Yogurt Smoothie Bowl:

  • 1 cup raspberry Greek yogurt
  • 1/2 cup fresh raspberries
  • 1/2 cup fresh strawberries
  • 1 banana
  • Toppings: strawberries, blueberries, starfruit, chopped pecans, toasted oats…or anything you want!

Raspberry Smoothie Bowl

How to Make a Raspberry Greek Yogurt Smoothie Bowl:

The very best thing about smoothie bowls, though? They’re just as easy to make as regular smoothies! Seriously, you would never expect something this delicious to be so ridiculously simple to make, but it is! Just break out your trusty blender and combine the raspberry Greek yogurt and all of the fruit in. Pulse that beautiful mixture until it’s super smooth. Pour it into a bowl of your choice and then top it off with the toppings I’ve suggested above, or whatever you like/happen to have in your pantry! That’s the beauty of smoothie bowls – anything goes!

Greek Yogurt Smoothie Bowl

Raspberry Smoothie Bowl

Raspberry Greek Yogurt Smoothie Bowl

Why have a plain old smoothie when you could have a smoothie bowl? This Raspberry Greek Yogurt Smoothie Bowl is just what you need!

Ingredients

1 cup raspberry Greek yogurt ½ cups fresh raspberries ½ cup fresh strawberries 1 banana Toppings: strawberries, blueberries, starfruit, chopped pecans, toasted oats, or anything you want

  • 1 cup raspberry Greek yogurt
  • ½ cups fresh raspberries
  • ½ cup fresh strawberries
  • 1 banana

Instructions

  1. Combine the raspberry Greek yogurt and fruits in a blender. Pulse until smooth. Pour into a bowl.
  2. Top with strawberries, blueberries, starfruit, chopped pecans, toasted oats
  3. Serve immediately.

 

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