- Instant Coffee I highly recommend the Starbucks brand if you enjoy Starbucks coffee
- Sugar
- Hot Water
- Milk or Creamer
- Ice
Place 2 tablespoons of Instant Coffee, 2 tablespoons of Sugar, and 2 tablespoons of HOT Water into a bowl.
Use a whisk or hand mixer to whip the coffee until you reach the consistency of a thick frosting or whipped cream.
Next, put ice into a cup and fill it about half way with milk or creamer.
Place the whipped coffee on top and enjoy!
It really is that simple and it is SO GOOD. I cannot stop drinking this stuff y’all!
Serving: 1 | Calories: 162kcal | Carbohydrates: 18g | Protein: 9g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 20mg | Sodium: 150mg | Sugar: 4g