Pour whiskey in Mason Jar and add the tea bags.
Add 1 cup of water along with the sugar and stir.
Put in as many apple slices as you can.
Screw on lid and set outside in the sun or inside on a window that gets a lot of sunlight.
Allow the mixture to sun brew for several hours.
When brewing is finished, place in the freezer to chill but don't let it freeze completely!
Serve and enjoy!