Add ingredients to your mixing bowl, and gently stir until combined.

Turn dough out onto floured surface.

Fold dough over itself, adding flour as needed, until dough isn't sticky.

Roll dough into a rectangle, about 1/2 inch thickness.

Cut dough into 6-8 equal squares.

Put squares of dough on greased cookie sheet or baking stone.

Bake in preheated 450 degree oven for 8 minutes.

Let biscuits cool 1-2 minutes

Enjoy!