Ingredients
- 3 Cups Flour
- 4 Tablespoons Caster Sugar
- 1 ½ Cups Milk
- 2 Eggs
- 2 teaspoons Baking Soda
- 3 teaspoons Cream of Tartar
- 2 Tablespoon melted Butter
Instructions
- Beat together the eggs, the sugar, and half the milk well.
- Mix in the flour, baking soda, cream of tartar, and the rest of the milk.
- Fold in the butter
- Drop onto a greased griddle.
- When bubbly, flip.
- Cook until done.
- Enjoy.
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