Pour the chocolate chips into a microwave safe bowl.
Heat on 50% power for 2-3 minutes while stirring every 30 seconds.
Once the chocolate is melted, dip your spoons in the chocolate one at a time.
While the chocolate is still melty sprinkle a few sprinkles on top of your spoons.
Set them in the fridge for 20 minutes or until hardened.
Next time you make a cup of hot chocolate use these for a little extra sweetness.