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Peanut Butter Banana Egg Rolls

If you ever need a fun snack that really looks hard--but is actually super easy, these fun Peanut Butter Banana Egg Rolls are on the money.
4.62 from 18 votes
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Course: Snacks Make Me Happy
Prep Time: 5 minutes
Cook Time: 3 minutes
Additional Time: 2 minutes
Total Time: 10 minutes
Servings: 8
Calories: 1678kcal
Author: Totally The Bomb

Ingredients

  • 4 bananas cut in half
  • ¼ cup peanut butter
  • 8 egg roll wrappers
  • 2-3 cups oil for frying

Instructions

  • Spread a tablespoon of peanut butter in the middle of each egg roll
  • wrapper.
  • Place half of a banana on top of peanut butter.
  • Fold the sides of the wrapper in, the bottom up, and finally roll into a
  • delicious egg roll. Use a dab of water to secure the end down.
  • Fry egg rolls in oil heated to 300 degrees for about 2-3 minutes, rotating
  • them to make sure all sides are lightly golden.
  • Allow to cool on a paper towel.

Nutrition

Serving: 2 | Calories: 1678kcal | Carbohydrates: 34g | Protein: 6g | Fat: 173g | Saturated Fat: 12g | Polyunsaturated Fat: 153g | Trans Fat: 1g | Cholesterol: 3mg | Sodium: 222mg | Fiber: 3g | Sugar: 8g
Tried this recipe?Mention @totallythebomb or tag #totallythebomb!