Ingredients
Method
- Spread a tablespoon of peanut butter in the middle of each egg roll
- wrapper.
- Place half of a banana on top of peanut butter.
- Fold the sides of the wrapper in, the bottom up, and finally roll into a
- delicious egg roll. Use a dab of water to secure the end down.
- Fry egg rolls in oil heated to 300 degrees for about 2-3 minutes, rotating
- them to make sure all sides are lightly golden.
- Allow to cool on a paper towel.
