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Amanda

Cinnamon Roll King Cake

Ingredients
  

  • 2 Packages of Refrigerated Cinnamon Rolls
  • The Icing from the Cinnamon Rolls
  • ½ teaspoon of Almond Extract Flavoring
  • Purple Gold, and Green Sprinkles
  • A Baby Trinket

Method
 

  1. Arrange the cinnamon rolls on their sides in a circle on a cookie sheet.
  2. Cook about 14 minutes at 375ºF.
  3. Let Cool
  4. Add almond extract to the cinnamon roll icing in a microwave safe dish.
  5. Microwave icing mixture for about 15 seconds, and stir.
  6. Once your cinnamon roll cake is cool, drizzle it with the icing.
  7. Sprinkle the gold, green, and purple sprinkles onto the cake.
  8. Hide the baby trinket inside one portion of the King Cake.
  9. Enjoy!