Ingredients
Method
- Take the grapes off the stem and rinse.
- Place them in a bowl with the Prosecco and Vodka.
- Cover them and refrigerate for at least an hour.
- Take the grapes out of the fridge and drain them.
- Put them in a gallon size Ziploc bag with the sugar.
- Shake to coat the grapes in the sugar.
- Pour them into a serving bowl and enjoy!
