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Totally The Bomb

Thick And Hearty Pumpkin Chili

Ingredients
  

  • 1 Pound of Ground Beef
  • 1 Can of Crushed Tomato
  • 1 Can of Pumpkin Puree
  • 1 Jar of Salsa
  • 1 Packet of Chili Seasoning
  • 1 teaspoon Ground Cinnamon
  • Water

Method
 

  1. In a large pot, brown ground beef, and drain.
  2. To the beef in the pot add the next 5 ingredients.
  3. Fill empty salsa jar with water, and add that to pot.
  4. Cook on medium low heat for 45 minutes, stirring frequently.
  5. Enjoy

Notes

Serve your chili with a dollop of sour cream, shredded cheese, and red onion if desired.
If you want to make it a little "extra," add a can of rinsed dark kidney beans while cooking.
To give your chili a kick of flavor, add a 12 ounce can of beer while cooking.