Ingredients
Method
- Drain water from can of tuna.
- In a medium size bowl, combine tuna, mayo, onion, pickle, and celery until well blended.
- Slather onto toasted wheat bread, add tomato and lettuce, and enjoy!
Notes
For an even more unique flavor, try changing up the ingredients. A family favorite in my home is diced apple. Jicima is another fun tuna add-in. It doesn't change the flavor, but it adds to the crunch. Yum!
