Potatoes were SO last century. And french fries? Blech! Between the sluggish carb overload and the finger-coating grease, the only time you should want french fries is when you're ten. Or at greasy burger joint in the middle of nowhere waiting on a tow-truck because your car blew a gasket. Beyond those two occasions french fries should be strictly off the menu. But what do you do when you want a crispy side dish to go with your turkey burger or something with a little crunch beside your morning eggs? Hellooo panko-covered asparagus fries. These have some carbs because of the panko mixture, but not nearly the coma-inducing levels of french fries. Plus, they're baked (not fried) and jam-packed with flavor. So toss the french fries in the trash where they belong and come savor crisp asparagus fries with the rest of us. Enjoy!