Ingredients
Method
- Start by lining a cookie sheet with parchment paper. Arrange the pretzels on top so they are flat.
- In a microwave-safe bowl, melt the pink candy melts per the instructions on the bag. Use a fork to drizzle the pink candy melts over the pretzels. Add sprinkles.
- Repeat with the white chocolate and add more sprinkles as desired.
- Chill for 1 hour until completely hardened, then break any pretzels stuck together apart. Store in an airtight container. Enjoy!
