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We made a Christmas wish, and it came true! This is the BEST team collaboration we’ve ever worked on.
I present to you, the (Inspired) ELF ON THE SHELF FRAPPUCCINO.
Of course, you will have to order this drink special, because it isn’t on the Starbucks menu.
Based on this little guy, right here, this drink is a little mischievous, a little sweet, and a whole lot good. SO GOOD!!
This drink is layered with strawberry puree on the bottom …
Vanilla in the middle, with just a touch of peppermint …
And a creamy whipped topping, drizzled with more strawberry puree on the top.
This tastes just like a candy cane, but doesn’t smack you in the face with peppermint flavor!
Closer to the holidays, Starbucks usually has a candy cane crunch topping. It isn’t the holidays yet, so I improvised.
I smashed up a candy cane and sprinkled it on top!
Just like this.
Then I stuck the rest of the candy cane down the side, to make a pretty garnish that I could eat at the end!
Here is how to order The Elf On The Shelf Frappuccino
Venti Vanilla Bean Frappuccino with 2 pumps of Peppermint syrup. Strawberry Puree on the bottom of the cup, with Whipped Cream and Strawberry Puree on top of the Frappuccino.
This drink is kid-friendly, though you won’t want to share. There is no caffeine, unless …
If you want to make your Elf On The Shelf Frappuccino a little naughty, add a shot of espresso, Affogato style (that means poured over the whipped cream). That elf will kick you right in the pants!
- Vanilla Bean Frappuccino
- 2 Pumps Peppermint Syrup
- Strawberry Puree
- Whipped Cream
- Start by pudding a layer of strawberry puree on the bottom.
- Next, pour the vanilla bean Frappuccino in (with the pumps of peppermint mixed in)
- Top with whipped cream and strawberry puree.
- Serve and enjoy!
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 736 Total Fat: 16g Saturated Fat: 10g Trans Fat: 0g Unsaturated Fat: 5g Cholesterol: 52mg Sodium: 121mg Carbohydrates: 148g Net Carbohydrates: 0g Fiber: 3g Sugar: 118g Sugar Alcohols: 0g Protein: 7g