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Bloody Mary Cocktail

Put the ease in easy with this Bloody Mary Cocktail. Add in a few simple garnishes, and maybe some flare of your own, and this drink is perfect for any afternoon get together, or weekend brunch. The name might sound scary, but really it’s just scary good. Impress your friends with this one – trust us, they’ll ask for your secret recipe. Cheers!

Bloody Mary Cocktail

What You Need To Make A Bloody Mary Cocktail:

  • 4 oz. Vintage Vine Bloody Mary Mix
  • 2 oz. Tito’s Vodka
  • 2 Ice Cubes
  • 1 Leafy Celery Stalk
  • 1 Purple Sage
  • 1 Swiss Chard Leaf
  • 1 -2 turns Fresh Cracked Black Pepper

Bloody Mary Cocktail

How To Make A Bloody Mary Cocktail:

Pour 4 ounces of Bloody Mary Mix into a glass.

Add 2 ounces of premium vodka and a couple of ice cubes.

Garnish with a leafy stalk (you will have to cut your celery stalk to fit into your glass), a leaf of Swiss Chard and a single Purple Sage leaf.

Finish with a turn or two of fresh cracked black pepper. Serve.

Pro Tip: Add a little spice to the mix by serving your cocktails along with a side of hot sauce. The hot sauce adds just the right dash of, “Yum!” to this already delicious drink. Cheers!

Bloody Mary Cocktail

Bloody Mary Cocktail

Bloody Mary Cocktail

This classic Bloody Mary recipe is easy to make and perfect for an afternoon with friends or a weekend brunch.

Ingredients

  • 4 oz. Vintage Vine Bloody Mary Mix
  • 2 oz. Tito's Vodka
  • 2 Ice Cubes
  • 1 Leafy Celery Stalk
  • 1 Purple Sage
  • 1 Swiss Chard Leaf
  • 1 -2 turns Fresh Cracked Black Pepper

Instructions

  1. Pour 4 ounces of Bloody Mary Mix into a glass.
  2. Add 2 ounces of premium vodka and a couple of ice cubes.
  3. Garnish with a leafy stalk (you will have to cut your celery stalk to fit into your glass), a leaf of Swiss Chard and a single Purple Sage leaf.
  4. Finish with a turn or two of fresh cracked black pepper. Serve.

Notes

Add a little spice to the mix by serving your cocktails along with a side of hot sauce. The hot sauce adds just the right dash of, "Yum!" to this already delicious drink. Cheers!

 

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