My great grandmother left me a box FULL of recipes she used throughout her life, and it is one of my most PRIZED possessions.
In that box that is STUFFED full of HUNDREDS of recipes, is a chart she used to do quick baking substitutions. I need to laminate the thing, because it is something I want to keep FOREVER!
Lucky for YOU, I am going to share this little bit of knowledge with you. You’re welcome in advance.
I’m just going to go ahead and tell you — you are going to want to keep this information for future reference!
Quick Cooking Substitutions
I can’t tell you HOW many times I’ve needed to change All-Purpose Flour into Self-Rising Flour, or Regular Milk into Buttermilk!
This cheat sheet has come in SO handy during the years. I wouldn’t have been able to make Cobbler or Biscuits a PLETHORA of times without these substitutions!
Thank you to all the grandmas out there, for being so incredibly amazing, and knowing all the answers to all the things!
