Starbucks

Secret Menu: How to Order the Viral Pink Velvet Sweet Cream Cold Brew

Key

Takeaway

To order the Pink Velvet Sweet Cream Cold Brew, start with a Venti Cold Brew, ask for 2 pumps of white chocolate mocha sauce and 2 pumps of toffee nut syrup, and top it with vanilla sweet cream cold foam blended with a splash of strawberry puree. Finish it off with a light dusting of cinnamon dolce powder.

Why

Everyone Is Obsessing Over This Creation

If you have been scrolling TikTok or Instagram lately, you know Starbucks drink customizations have reached a whole new level of deliciousness. Every once in a while, a drink comes along that makes you stop in your tracks and rethink your morning routine, and the Pink Velvet Sweet Cream Cold Brew is exactly that.

This drink delivers a perfect balance of rich, velvety cold foam, bold slow-steeped coffee, and a silky finish that tastes like dessert in a cup. Before you head to the drive-thru, remember that baristas are not trained on unofficial "secret menu" names!

If you ask for this by name, your barista will likely be confused. Always order by base ingredients and customizations to get the best result.

Barista

Drive-Thru Script

Save this script to your phone so you can easily show your barista at the speaker box:

• • Base Drink: "Can I please get a Venti Cold Brew?"
• • Syrups: "Add 2 pumps of White Chocolate Mocha sauce and 2 pumps of Toffee Nut syrup."
• • Cold Foam: "Can you please top that with Vanilla Sweet Cream Cold Foam blended with a splash of strawberry puree?"
• • Finishing Touch: "Please add a dusting of cinnamon dolce powder on top."

Note: Strawberry puree is a standard ingredient in Strawberry Cream Cold Foam, so adding a splash is a super easy modification for your barista to handle!

Jamie's

Flavor Scorecard

I tried this combination bright and early, and it lived up to the hype immediately. The vanilla sweet cream cascades beautifully through the cold brew, creating a layered flavor profile.

• • Sweetness Level: 7.5 / 10
• • Coffee Punch: 6.5 / 10
• • Texture & Creaminess: 9.5 / 10
• • Viral Worthiness: 10 / 10

How to

Order on the Starbucks Mobile App

Ordering via the app is the most stress-free way to customize your drink:

1. Select Base: Go to Cold Coffees, tap Starbucks Cold Brew, and select Venti.
2. Adjust Syrups: Under Flavors, add 2 pumps of Toffee Nut Syrup and 2 pumps of White Chocolate Mocha Sauce.
3. Add Cold Foam: Under Toppings, select Vanilla Sweet Cream Cold Foam.
4. Final Touches: Add Cinnamon Dolce Sprinkles under the spice options.
5. Review: Double-check your customization and place your order.

DIY

At-Home Copycat Recipe

Skip the drive-thru and make this in your own kitchen in three minutes:

Ingredients:

• 8 oz cold brew concentrate mixed with 4 oz cold water
• 1 tbsp white chocolate mocha sauce
• 1 tbsp toffee nut syrup
• 3 tbsp heavy whipping cream
• 2 tbsp 2% milk
• 1 tbsp vanilla syrup

• • Splash of strawberry puree
• • Ice

Instructions:

1. Fill a glass with ice and pour in the cold brew, white chocolate sauce, and toffee nut syrup. Stir well.
2. In a small pitcher, combine heavy cream, milk, vanilla syrup, and a splash of strawberry puree.
3. Use a handheld frother for 20 seconds until thick and velvety.
4. Pour the foam over your coffee and top with a sprinkle of cinnamon!

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