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This Peanut Caramel Apple Cocktail Is Perfect For Fall

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Can you guess my favorite thing about fall?

Sure, the leaves, the soups, the candles, the pumpkins, the weather, and the hoodies are all great.

BUT, my favorite thing about fall? All the tasty adult beverages that go along with the season!

Y’all. I just tried this Peanut Caramel Apple Cocktail — and if you don’t try it, you are missing the best thing about fall in a big way!

Here are the things you are going to need to make a Peanut Caramel Apple Cocktail:

  • Caramel Vodka
  • Fireball Whiskey
  • Peanut Butter Whiskey
  • Apple Cider
  • Ice

I mean, I’d also run out to Walmart and get a caramel apple to eat with this delicious beverage — because they are tasty.

But, that’s just me. You do you, Boo!!

How To Make A Peanut Caramel Apple Cocktail:

I just eyeball everything, but you can get all technical with the measurements if you want.

Fill your favorite adult beverage glass half full of ice.

Then you are going to add 1 ounce of Caramel Vodka and 1/2 an ounce of Fireball Whiskey.

Next, you’re going to throw in a splash of Peanut Butter Whiskey.

How much is a splash? I really don’t know. About 1 teaspoon, I’d say.

Now, you want to fill the glass up with the Apple Cider.

Get a spoon, and stir that bad boy up.

If you want to get all fancy, you can get a shaker and shake that sh** up. But, stirring it will work just fine.


Side Note: You can also leave out the ice, if you want a warm beverage. Heat up the Apple Cider before adding it to the drink.

Want to kick it up a notch? Top that drink with whipped cream and caramel drizzle or cinnamon.

Now taste it.

You’re welcome.

Peanut Caramel Apple Cocktail

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Author: Amanda


  • Caramel Vodka
  • Fireball Whiskey
  • Peanut Butter Whiskey
  • Apple Cider
  • Ice


  • Fill up glass halfway with Ice.
  • Add 1 ounce Caramel Vodka.
  • Add 1/2 ounce Fireball Whiskey.
  • Add a splash of Peanut Butter Whiskey.
  • Fill glass with Apple Cider.
  • Stir.
  • Drink.


Add Whipped Cream and Cinnamon or Caramel Drizzle if you want.
Serve it warm — no ice — by heating up the Apple Cider before you pour it into the glass.
Tried this recipe?Mention @totallythebomb or tag #totallythebomb!

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