Candy Corn Apple Pucker Margarita ~ Halloween Drink Recipe

This Candy Corn Apple Pucker Margarita is making me love this weird little Halloween candy more than I ever have before, and I think it’ll do the same for you. Cheers!

What You’ll Need to Make a Candy Corn Apple Pucker Margarita:

• 2 ounces gin
• 2 ounces Pinot Grigio
• 1 ounce Apple Pucker
• Kosher salt
• 3-4 ice cubes
• Martini shaker
• Candy Corn

How to Make a Candy Corn Apple Pucker Margarita:

1. On a small plate, pour enough Kosher salt to evenly coat the rim of a martini glass.
2. Next, use an apple slice to wet the rim of the martini glass.
3. Turn the glass upside down and set the rim into the Kosher salt, twisting until the rim is completely coated.
4. Set glass upright and drop a few pieces of candy corn into the bottom of the glass
5. Fill a martini shaker with 3-4 ice cubes; add gin, Pinot Grigio, and Apple Pucker.
6. Close and shake martini shaker vigorously.
7. Pour contents into martini glass.
8. Serve immediately.

Candy Corn Apple Pucker Margarita

This Candy Corn Apple Pucker Margarita is out of this world!

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Ingredients

• 2 ounces gin
• 2 ounces Pinot Grigio
• 1 ounce Apple Pucker
• Kosher salt
• 3-4 ice cubes
• Martini shaker
• Candy Corn

Instructions

1. On a small plate, pour enough Kosher salt to evenly coat the rim of a martini glass.
2. Next, use an apple slice to wet the rim of the martini glass.
3. Turn the glass upside down and set the rim into the Kosher salt, twisting until the rim is completely coated.
4. Set glass upright and drop in a few pieces of candy corn.
5. Fill a martini shaker with 3-4 ice cubes; add gin, Pinot Grigio, and Apple Pucker.
6. Close and shake martini shaker vigorously.
7. Pour contents into martini glass.
8. Serve immediately.