Pillsbury Just Released a New Way to Bake Banana Bread and It’s Easier Than Ever
Pillsbury is lending a helping hand in the kitchen and has made baking banana bread, easier than ever.
And don’t worry about using those ripe bananas laying in the kitchen either, because you can save those for another rainy day.
What’s dubbed the new cut & squeeze Banana Bread Batter, this new way of baking banana bread takes only seconds to prepare before tossing it in the oven.
Considering you only have to use the kitchen shears to get this banana bread ready to be baked, the Doughboy simply asks that the only other thing you need is a pan to release the batter in.
That’s right, the new way of cooking banana bread, at least according to Pillsbury includes a cut & squeeze banana bread batter that’s as easy as pie to bake, and with no measuring or mixing necessary!
The batter itself, is also made with real bananas so you can count on this baked bread to taste as good as grandmas, maybe even better.
Sorry grandma.
Between an hour and an hour and ten, you’ll be able to serve freshly baked banana that melts in your mouth, and when you’re in a pinch, it’s the perfect dish to bring to a barbecue so you’re not left empty-handed.
Pillsbury’s new cut & squeeze Banana Bread Batter is currently being stocked at grocery store shelves.
And the new dessert has already been spotted at Target, Safeway, Albertsons, and Publix stores nationwide so it looks like a Target run is in my future plans this week.
