Pillsbury Has Salted Caramel Apple Cookie Dough That Is Safe To Eat Raw

They say an “apple a day keeps the doctor away” and boy does a crisp green apple with peanut butter satisfy my hunger in the morning.

FYI, green Granny Smith apples are the absolute best and you won’t be able to convince me otherwise.

Pillsbury pretty much nailed a handful of flavors we associate with fall regarding their cookie dough, including many of which that are returning to shelves this year.

Pillsbury’s limited edition Salted Caramel Apple Cookie Dough is one of them.

Although this flavor is so last year, technically its pretty brand new since Pillsbury has altered their recipe to create “safe to eat raw” cookie dough.

So don’t just throw this cookie dough flavor back on the shelf like it’s last years pair of shoes. Pillsbury gave you the pleasure of sneaking in dough bites before you put them in the oven without any harmful risks.

Besides, caramel apples are one of the major staples of fall, this cookie dough enhances that flavor without the sticky mess of caramel.

You can purchase a pack of 12 big cookies for yourself at Walmart, for just 3 bucks!