Here’s How to Order A Minions Frappuccino Off The Starbucks Secret Menu

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With the new movie, Minions: The Rise of Gru, coming to theaters this summer, it’s time to break out this amazing drink to commemorate!

If you like the tropical taste of pineapples, coconuts, and peaches, you are going to LOVE this! It has such a smooth texture and creamy taste!

Before you rush off to order this make sure you take the recipe with you. Why?

Because we created it and stuck it on the Starbucks Secret Menu meaning baristas will have no idea what is in it unless you tell them the recipe.

All you have to do is take the recipe with you and NICELY ask your barista to make it according to the recipe found below on this page!

How to Order A Minions Frappuccino at Starbucks

Start by ordering a Grande Cream Based Frappuccino made with Coconut Milk

Then, ask for Peach Juice, 2 pumps of the new Pineapple Ginger Syrup, as well as 2 scoops of the new Ginger Turmeric Powder.

Top this drink off with whip cream and you have your Minions Frappuccino!

You can also watch us make it below on our TikTok.

@totallythebomb

A Minions Frappuccino!?! ? Yes please! ##PlayWithLife ##starbucks ##starbuckschallenge ##starbucksrecipe ##starbucksdrinks ##minions

♬ original sound – totallythebomb

Minions Frappuccino

How to order the Minions Frappuccino at Starbucks
4.60 from 5 votes
Print Pin Rate
Course: Starbucks Secret Menu
Cuisine: Drink
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 1277kcal
Author: Holly Walker

Ingredients

  • Creme Frappuccino
  • Coconut Milk
  • Peach Juice
  • Pineapple Ginger Syrup
  • Ginger Turmeric Powder
  • Whipped Cream

Instructions

  • Start by ordering a Grande Cream Based Frappuccino made with Coconut Milk
  • Then, ask for Peach Juice, 2 pumps of the new Pineapple Ginger Syrup, as well as 2 scoops of the new Ginger Turmeric Powder.
  • Top this drink off with whip cream and you have your Minions Frappuccino!

Nutrition

Serving: 1 | Calories: 1277kcal | Carbohydrates: 179g | Protein: 12g | Fat: 64g | Saturated Fat: 52g | Polyunsaturated Fat: 8g | Cholesterol: 52mg | Sodium: 166mg | Fiber: 3g | Sugar: 139g
Tried this recipe?Mention @totallythebomb or tag #totallythebomb!

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