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You Don’t Have To Go Down Under To Get This Legendary Kangaroo Macchiato from Starbucks

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Although the Starbucks logo is the same in every country, the menu varies greatly to correspond with the particular tastes of each culture.

Some of these international drinks sound really delicious, some not as much.

One that sounds extra yummy is an Iced Honey-Vanilla Macchiato from Australia.

Although you can’t find this drink on the regular Starbucks menu here in the United States, I have you covered because I am adding the Kangaroo Macchiato, inspired by the Australian menu item, to the Starbucks Secret Menu.

Even if you aren’t waking up to in Bondi Beach, you can still start your day the right way!

Just be sure to grab the recipe below – this drink can’t be found on the regular Starbucks menu.

How to Order a Kangaroo Macchiato

Order a Venti Iced Macchiato.

Macchiatos are automatically made with 2% milk – be sure to order the milk you prefer!

Ask the barista to stripe the inside of the cup with honey.

Add 2 pumps of Honey Blend and 2 pumps of Vanilla.

Top with Vanilla Sweet Cream Foam and Honey Drizzle.

A note about Macchiatos…A Macchiato drink will give you a nice layered effect – the syrup goes on the bottom, then milk, then espresso, and then the whole thing is topped with some sort of drizzle.

If you are not interested in tasting your drink layer by layer, you want to ask to have this drink shaken to combine the flavors.

Don’t forget to thank and tip your Barista for helping you start your day the right way!

If you are looking for a different type of morning wake-up, check out our Coconut Macchiato and our Oatmeal Cookie Latte.

Kangaroo Macchiato

Kangaroo Macchiato

Yield: 1
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients

  • Iced Macchiato
  • Honey
  • Honey Blend
  • Vanilla Syrup
  • Vanilla Sweet Cream Cold Foam

Instructions

  1. Order a Venti Iced Macchiato with your choice of milk
  2. Ask the barista to stripe the inside of the cup with Honey
  3. Add 2 pumps of Honey Blend
  4. Add 2 pumps of Vanilla Syrup
  5. Top with Vanilla Sweet Cream Foam
  6. Drizzle with Honey.

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