Ben & Jerry’s Is Bringing Back Three Fan Favorite Flavors and I Call Dibs on Peanut Butter Half Baked

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All you have to hear are the words Ben & Jerry’s, and you KNOW you’re in for something good! Those genius dudes from Vermont have never made a bad ice cream flavor — prove me wrong!

Courtesy of benandjerrys on instagram

Now they have resurrected THREE flavors, basically from the dead, and I’m straight up shoutin’ Hallelujah!

Courtesy of

Ben & Jerry’s just announced that Gimme S’more, Peanut Butter Half Baked, and Cannoli are coming out of their ice cream graveyard. I’m not joking. They actually have a graveyard.

I’m not exactly sure which flavor I am most happy to see again. They are ALL fantastic, and I’d like to give a hug to the people that voted these flavors back into the rotation.

Peanut Butter Half Baked. I can’t even tell you what’s in this ice cream without drooling all over the computer screen!

It has both chocolate and peanut butter ice cream, but then they have mixed in peanut butter cookie dough, and packed it full of fudge brownies. They had me at cookie dough!

Gimme S’More is the perfect flavor for those of us that love to roast those marshmallows over the fire, but crave something a little more chill.

Check this out — It has toasted marshmallow ice cream! YUM! Then they have swirled that ice cream up with chocolate cookie and graham cracker ribbons. They finished it off with fudge flakes — because why the fudge not!

This is, perhaps, the most decadent of the resurrected flavors. Get your taste buds ready, because here comes the flavor Cannoli!

It has mascarpone ice cream stuffed to the brim with fudge-covered pastry shells and a tasty mascarpone swirls. Um — yes, please!

I’m going to need one of each flavors in my freezer, because there is ABSOLUTELY no way to pick just one.

Be watching your ice cream aisles now. There is no word exactly WHEN these flavors are dropping, but since they are already listed on the website AND on their Instagram page, I’d say it’s going to be pretty soon!

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