Creamy Crockpot Hot Chocolate
Hot chocolate is certainly a holiday season staple beverage. And this Creamy Crockpot Hot Chocolate is what dreams are made of!!
There’s just something about a warm, chocolate-y flavored mug of hot cocoa that smells like Willy Wonka’s factory but also screams the Christmas season.
If you’re tired of mixing the same hot cocoa powder in a steaming cup of milk that seems to never really melt all of the way, try a crockpot instead.
How to Make Creamy Crockpot Hot Chocolate
This creamy crockpot hot chocolate recipe will fill the house with chocolate-y flavored aromas and your mug with a decadent taste.
Starting with four cups of milk, this recipe does not call for any powder.
Grab two cups of heavy cream along with one can of sweetened condensed milk.
Add one teaspoon of vanilla extract, one cup of milk chocolate chips, a half cup of sugar, a dash of salt, and nutmeg to taste.
Set your crockpot on low and allow everything to melt and simmer for a few hours.
When ready, grab a ladle to pour and fill as many mugs throughout the night! Enjoy!!
You can even top with some marshmallows and candy canes!
Ingredients
- 4 cups of heavy cream
- 1 can of sweetened condensed milk
- 2 cups of milk
- 2 cups of milk
- 1 cup of milk chocolate chips
- 1 cup of milk chocolate chips
- 1 teaspoon of vanilla extract
- 1 teaspoon of vanilla extract
- ½ cup of sugar
- ½ cup of sugar
- Sprinkle of salt
- Sprinkle of salt
- Nutmeg to taste
- Nutmeg to taste
Instructions
- Starting with four cups of milk, this recipe does not call for any powder.
- Grab two cups of heavy cream along with one can of sweetened condensed milk.
- Add one teaspoon of vanilla extract, one cup of milk chocolate chips, a half cup of sugar, a dash of salt, and nutmeg to taste.
- Set your crockpot on low and allow everything to melt and simmer for a few hours.
- When ready, grab a ladle to pour and fill as many mugs throughout the night! Enjoy!!
