Chocolate Covered Bacon Potato Chip Treats

If you haven’t latched onto the chocolate covered chips craze yet, you haven’t lived. Really. There’s just something amazing about that salty/sweet/creamy taste that makes being human worth the effort. But I’m here to tell you – even if you’ve tried that, you haven’t lived yet. Not really. Check out this recipe for Chocolate Covered Bacon Potato Chip Treats. Not. Even. Kidding. Let’s see…we’ve got chocolate, bacon, chips, butter, and marshmallows all in the same recipe. I’m telling you – if ever my end is coming this HAS to be part of my last meal. Enjoy this, folks, I know I sure did!

What You Need To Make Chocolate Covered Bacon Potato Chip Treats:

• 7 oz. kettle cooked potato chips (I used Cape Cod Kettle Cooked Waffle Cut Potato Chips with Sea Salt)
• 3 Tbsp salted butter
• 4 cups miniature marshmallows
• 2 oz white baking chocolate
• 2 oz semi sweet baking chocolate
• 2 Tbsp bacon bits or crumbled freshly cooked bacon

How To Make Chocolate Covered Bacon Potato Chip Treats:

Coat an 8 x 8 square baking pan with non stick cooking spray.

Melt 3 Tbsp butter in a large saucepan.

Add 4 cups mini marshmallows and stir constantly until melted.

Remove from heat.

Add 7 ounces of potato chips to the marshmallow mixture and stir until all the chips are coated.

Turn that mixture into a greased baking dish and use a piece of wax paper to press the potato mixture down.

Melt the semi sweet baking chocolate in the microwave and drizzle over the potato chip mixture.

Melt your white chocolate in the microwave and drizzle over the semi sweet chocolate.

Sprinkle bacon on top.

Allow the treats to cool completely before slicing and serving. Enjoy!

Pro Tip: It’s best to use kettle chips with this recipe because they are more sturdy and don’t get soggy. For a weirdly delicious twist (trust me – this one isn’t for everyone), try using Zapp’s Voodoo Chips with this recipe. Definitely not for the faint of heart but ohhh sooo gooood.

Chocolate Covered Bacon Potato Chip Treats

Yield: 9 treats

For a salty/sweet treat that you won't soon forget, check out these Chocolate Covered Bacon Potato Chip Treats. Trust us - your mouth will thank you. Enjoy!

Print

Ingredients

• 7 oz. kettle cooked potato chips (I used Cape Cod Kettle Cooked Waffle Cut Potato Chips with Sea Salt)
• 3 Tbsp salted butter
• 4 cups miniature marshmallows
• 2 oz white baking chocolate
• 2 oz semi sweet baking chocolate
• 2 Tbsp bacon bits or crumbled freshly cooked bacon

Instructions

1. Coat an 8 x 8 square baking pan with non stick cooking spray.
2. Melt 3 Tbsp butter in a large saucepan.
3. Add 4 cups mini marshmallows and stir constantly until melted.
4. Remove from heat.
5. Add 7 ounces of potato chips to the marshmallow mixture and stir until all the chips are coated.
6. Turn that mixture into a greased baking dish and use a piece of wax paper to press the potato mixture down.
7. Melt the semi sweet baking chocolate in the microwave and drizzle over the potato chip mixture.
8. Melt your white chocolate in the microwave and drizzle over the semi sweet chocolate.
9. Sprinkle bacon on top.
10. Allow the treats to cool completely before slicing and serving. Enjoy!

Notes

It's best to use kettle chips with this recipe because they are more sturdy and don't get soggy. For a weirdly delicious twist (trust me - this one isn't for everyone), try using Zapp's Voodoo Chips with this recipe. Definitely not for the faint of heart but ohhh sooo gooood.

Want more amazing bacon recipes? Check out our 30 Bacon Lover Recipes!